This History Behind Hobs Will Haunt You Forever!

This History Behind Hobs Will Haunt You Forever!

A Guide to Ovens and Hobs

Ovens and hobs add modern, sleek style to any kitchen and can be neatly integrated into your worktops and kitchen units. Shop our entire range of ovens and hobs today.



Electric hobs heat up using the various 'cooking rings designs that come with between four and six power levels. It can take some time to heat up and cool down.

Hobs of different types

Every home should have a kitchen hob, range cooker, or stovetop (the latter being a whole cooking appliance that can roast and bake food). It is used to prepare various food items and, for this reason it's crucial to select the best hob for your cooking style. If you're a master chef who values precision or a busy family cook seeking speed, there's a hob to meet your requirements.

Induction and electric ceramic hobs are flat, frameless design that enhances the sleek appearance of any kitchen. Each of the five or four zones can be controlled using an individual dial. This allows you the choice of boiling potatoes on one ring while sautéing sausages in another - ideal for busy families. They also rapidly heat up and feature a smooth surfaces that make them easy to wipe clean. They can be more costly than gas hobs, and may take longer to heat and cool down.

Gas hobs offer instant heat and provide precise control, making them popular amongst chefs. They are also safe and come with built-in flame fail safety systems that shut off the gas supply in case there's a leak. However, they are less efficient than electric or induction hobs and are more difficult to clean due to the pan supports and burners.

Plate hobs have been around for a long time. They feature a flat top with electric or gas rings that are heated when you turn the dial. They are economical but not ideal for cast-iron cookware and don't distribute heat over the entire surface.

Induction hobs use an electromagnetic field to heat your pan - instead of heating the hob surface like traditional hobs. They are safer than gas and have no open flame and they're easy to clean. They're also more expensive and take longer to heat and cool than gas or electricity hobs.

Gas hobs

Gas hobs are a popular choice for home cooks because of their fast heating capabilities and easy control. There are models that have between two and six burners. Some models include a wok-burner for stir-fry cooking. Some also have a visual flame indicator that shows you whether the oven is on or off.

They heat food faster than electric or induction models, which makes them perfect for kitchens that are busy. They are less expensive to operate than electric hobs, if you use electricity generated by renewable energy sources.

You can pick between built-in or freestanding gas hobs. The former are the best choice when you're planning to redesign your kitchen since you can easily relocate them later. However, they're difficult to install and might require hacking into your completed carpentry, which may not be suitable for all homes.

They have a smooth and flat surface, which makes them easier to clean. Stainless steel trims are often used, and are matched to many kitchen designs. Some even come with touch-sensitive controls as well as a power boost function that allows you to boost the intensity of a particular burner by up to 50%, so you can bring a pan of water to the boiling point in a matter of minutes.

Some gas hobs have an automatic flame failure safety system that will shut off the supply of gas once the flame ceases to burn, so you don't risk burning yourself in the process. Gas hobs are generally less expensive to run than electric ones, and they permit precise temperature control.

It's important to mention that gas hobs produce carbon dioxide when they burn, which may be a problem for people who are concerned about the environment. Luckily, there are now models that don't produce any CO2 whatsoever when they're being used. These  gas hobs that are zero-emission or eco-friendly gas stoves' come with all the features of a traditional gas stove, but emits zero CO2.

Electric hobs

Electric hobs are a common choice for kitchens of any style. They have a variety of advantages over other kinds. Electric hobs can heat up and cool off faster than gas hobs.  hobs oven  means that less residual heat remains after the cookware is removed. They heat more evenly and are less likely to be prone to hot spots than certain gas models. Being electric, they also require less maintenance and are cheaper to operate than gas.

Most commonly used in modern kitchens, ceramic or glass electric hobs provide a sleek and stylish appearance that's both easy to clean and safe to touch. Their flat surface also makes them a popular choice for those with children, since they aren't likely to be damaged or crushed by heavy pans. They're also fairly inexpensive to run and are easily repaired when damaged.

Unlike traditional plate hobs, that make use of coils to generate heat that is transferred to cookware, ceramic hobs employ an induction system that heats directly the pan. They can heat and cool much quicker and are suitable to cook with any type of cookware. They can be more expensive than electric plate stoves, however they can save you money over the long run due to their efficiency.

Despite their simple design, it's crucial to maintain your ceramic or glass hob to prevent any problems. Cleaning the cooktop using non-abrasive cleaning products is recommended, as well as checking for and replacing any malfunctioning heating controls and clearing out burner caps or grates regularly. Keep an eye out for gas odours since they could be a sign of a problem in the gas lines or leaks. It is recommended to contact a professional gas technician to assistance if you suspect there is a problem. To avoid damage that could be serious, always ensure that the hob is completely shut off and cool down before cleaning. This will also help prevent any accidental fires or spills!

Hobs with induction

Induction cookers are a modern alternative to traditional electric and gas hobs. They make use of magnets instead of the cooktop to heat the pan. This allows them to heat faster than other hobs and reduce energy consumption in the long run. They are also a lot safer to use because the cooktop's surface remains cool to the touch, and many have safety features, such as an automatic shut-off to avoid accidents.

Induction hobs are typically glass or ceramic with an alternating current that creates an electric field that heats. Induction-compatible cookware must have flat bases and a steel core. The magnetic field is activated when the pan is placed over the cooking zone. The majority of hobs have an bridging zone that can connect two zones to accommodate larger pans.

Induction hobs are known for their efficiency and many people report dips in their energy costs after switching to one. They are also considered to be more secure since the cooktop surface stays cool to the touch, reducing the risk of burns, and only heating the pan and its contents. This makes them safer for children than gas or electric hobs that can become extremely hot.

Most induction cooktops come with various control options, the most basic being a simple touch mark/power bar on the surface of the hob, or a fully-functional TFT display that displays all options, and lets you change power levels or set timers. The more advanced models of induction hobs include many small copper coils tightly placed under the cooktop. the magnet beneath each one will be able to detect the moment you place your pan. Then, it activates the appropriate coil to match the pan's size and shape.

All of our hobs and ovens are available as freestanding models or easily integrated into your kitchen's units and worktops for a an elegant, seamless appearance. Our entire range of products ranges from slick black and stainless steel finishes to trendy copper and ceramic. Be sure to check out our other appliances, too such as dishwashers, fridge freezers and washing machines, to make sure that your whole kitchen working just as it should.